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Special needs

Special requirements

Guests with individual health impairments

We are passionate about our service and ensure that guests with special requirements also enjoy their time on board. They should be able to get around as independently and without barriers as possible. Of course, we gladly support our guests and their accompanying persons as needed.

 

Allergies

Allergies

We are sensitive to our guests with food allergies or food intolerance. For example, our buffet restaurants always offer gluten-free and lactose-free options. In 2012, we developed an additional offering that far exceeded what we had at that time: Guests suffering from specific food intolerances can inform the AIDA Customer Center even before their trip. On the day of arrival, our reception staff then gives them a time to meet with the head chef who explains the various restaurants on board and also gives them valuable tips for enjoyable meals in spite of their particular food intolerances. This initiative is our way of offering safety, helpful information, and a comfortable vacation experience to our guests with food allergies. All dishes in the buffet restaurants on AIDA ships are labeled so that people with food allergies can easily select the options that will work for them. Our trained staff is happy to assist guests with any questions.

Guests with reduced mobility

Guests with hearing impairments

Guests with visual impairments

Medical service

GRI Index

GRI Index

Our sustainability report is based on the regulations of the Global Reporting Initiative (GRI)

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FAQ

FAQ

Click here for answers to the most frequently asked questions on sustainability at AIDA

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